125.00€
Cantidad:
Sinopsis
The best available introduction to Raphael's work, sumptuously re-created to appeal to a new generation of book collectors and art lovers.
A luxurious publication of the works of Raphaello Sanzio, one of the greatest painters of the Italian High Renaissance. Raphael's extraordinary productivity, despite a brief career that ended with his death at the age of 37, resulted in a large body of work that includes such masterpieces as The School of Athens from the Vatican Raphael Rooms', portraits, drawings, tapestry cartoons and religious paintings.
This sumptuously produced volume features an updated, full-colour selection of the artist's works made by Ludwig Goldscheider, co-founder of Phaidon Press, for the original 1941 edition. An updated essay by William E Suida is accompanied by a new introduction from Renaissance specialist Bette Talvacchia, putting Raphael and his school into a contemporary context.
Elegant design, fine papers and tipped-on image plates make this a true collector's edition.
Biografía del autor:
Los chefs que han contribuido con sus recetas son: Ada Parellada, Carles Gaig, Carme Ruscalleda, Charo Val, la escuela ESHOB, Eduard Xatruch, Fina Puigdevall, los Hermanos Roca, los Hermanos Torres, Iolanda Bustos, Lluc Crusellas, Mateu Casañas, Neus Faiges, Oriol Castro, Paco Pérez, Paolo Casagrande, Pere Planagumà, Rafa Martínez, Rafel Muria, Sergi de Meià, Toni Sala y Xavier Pellicer.
Editorial PHAIDON PRESS LIMITED
Fecha publicación
Edición : 1
Número de páginas : 0
ISBN : 978-0-7148-6889-9
Colección: | PHAIDON
Tamaño: 0 x 0