22.50€
Cantidad:
Sinopsis
A Spanish-English bilingual dictionary specifically written to meet the needs of Spanish learners of English. The best bilingual dictionary of Spanish and English for intermediate to advanced learners. It has been especially written to meet the needs of Spanish speakers learning English and includes over 110,000 headwords and phrases, as well as a wealth of information geared specifically to enhance understanding and improve communication skills in English. It includes extensive notes highlighting the most common mistakes made by Hispanic learners (informed by the Cambridge Learner Corpus). At the same time, Grammar boxes concentrate on the most difficult and problematic aspects at the time of learning English. The dictionary also includes a very thorough conversation guide, which contextualises common situations in communication and the most important structures, as well as essential vocabulary (including technical and scientific terminology). It has excellent coverage of British English, American English, Latin American Spanish and Peninsular Spanish. It includes a CD-ROM of the entire dictionary, which has recorded pronunciations for the English words and lets you record and practise your own English pronunciation.
Biografía del autor:
Los chefs que han contribuido con sus recetas son: Ada Parellada, Carles Gaig, Carme Ruscalleda, Charo Val, la escuela ESHOB, Eduard Xatruch, Fina Puigdevall, los Hermanos Roca, los Hermanos Torres, Iolanda Bustos, Lluc Crusellas, Mateu Casañas, Neus Faiges, Oriol Castro, Paco Pérez, Paolo Casagrande, Pere Planagumà, Rafa Martínez, Rafel Muria, Sergi de Meià, Toni Sala y Xavier Pellicer.
Editorial CAMBRIDGE UNIVERSITY PRESS
Fecha publicación 01-06-2008
Edición : 01
Número de páginas : 1195
ISBN : 978-84-8323-475-4
Colección: | DICTIONARIES
Tamaño: 0 x 0